Cheese Biscuits

Ingredients:
3 ozs self raising flour
Yolk of 1 egg
2 ozs butter
squeeze of lemon juice
3 ozs cheese,
salt and pepper

Method:
Rub butter lightly into flour, add grated cheese, lemon juice, and then the yolk of egg.
Mix into dough and roll and cut into shapes.
Bake until lightly brown.