Passionfruit slice recipe

Ingredients:
1 cup self raising flour
1 cup coconut
1/2 cup white sugar
125g butter, melted
1 tsp vanilla
1x 395g tin condensed milk
1 lemon
2 fresh passionfruit or 3 tbsp canned pulp

Method:
Mix flour, coconut, sugar, vanilla and melted butter together and press into greased slice tin.
Bake in moderate oven (180°) for 15 mins
Allow to cool.
Mix condensed milk, zest and juice of lemon and passionfruit together
Spread on cooled base and bake in slow oven (120°) for 10 mins.
Allow to cool.