Easy To Do Chocolate Oatmeal Cookies

 

2 1/4 cups All purpose flour

2 cups brown sugar

1 tsp Baking Soda

1/2 tsp Iodized Salt

1 tsp Cinnamon

1 cup Butter, softened

2 large Eggs

1 Tsp Vanilla Extract

2 cups Oatmeal Quick Cooking Rolled Oats

1 cup Chocolate Chips

Instructions:

1. Preheat oven to 350 degrees

2. Combine Flour, Baking Soda, Salt and Cinnamon. Sift it three times.

3. In a bowl, cream butter, sugar eggs and vanilla extract in medium speed. Combine the flour mixture mixing it at slow speed for 2 minutes.

4. Stir in Oatmeal and Chocolate Chips.

5. Drop teaspoonful of mixture in baking sheets keeping them at least 2 inches apart.

6. Bake for 15 minutes. Remove from baking sheet and let it cool slightly before serving.